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The importance of organic farming in the world

Organic vegetables in green house
The implementation of organic agriculture in the world is a need that has been presented for a long time on our planet earth. The contamination of agrochemicals and the creation of transgenic crops have led to the destruction of ecosystems, health problems in people and increasingly deteriorate the health of the planet.

The change begins in the mind of each individual and the initiative to alleviate the effects of global warming that we suffer today.

Organic farming is based on going back to our roots and cultivating in a natural way all the foods we need to survive. Respecting the growth time and the natural treatments that each crop must carry. For years we’ve been sold on the idea of running against time and streamlining processes like growing food to supply humanity, but it’s time to make a change and start farming organically.

Among the benefits that we can find are:

Independence of communities:
The communities will no longer have a dependency on large industries and will be able to create various crops, to feed the populations naturally. Vegetables and fruits that are grown naturally, without agrochemicals, are of better quality and taste, helping to prevent diseases.

Mitigate the effects of climate change:
Like other positive points that can be considered when implementing organic agriculture, it is to mitigate the effects of climate change and at the same time adapt the population to the changes that occur with global warming.

Let’s not forget that human beings are adaptable and can have the opportunity to adapt to any environment without the need to resort to chemicals and practices that negatively impact our earth.

Organic farming is an option that we have at the moment, let’s start with the change now.

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